Super quick yummy stirfry.. I could eat this every week!
1 pkg Perdue Short Cuts carved chicken breast, honey roasted
1 TBS olive oil
1 bag (1lbs) frozen broccoli stir fry, partially thawed
1 cup stir fry sauce
Hot Cook rice
In a large skillet, heat oil over med-high heat and cook vegetables 1min
Add chicken and stir-fry sauce and heat 3min.
Serve chicken mixture over hot rice.