1 packet Hidden Valley ‘The Original Ranch’ salad/seasoning mix
1/3 cup Lemon Juice
3 TBS Olive Oil
3 TBS water
1 1/2 to 2 pounds Mild white fish
Combine seasoning and salad mix with lemon juice, olive oil and wine in shallow dish. Mix well, add fish and coat all sides with mixture. Cover and refrigerate for 15 to 30min. Remove fish from marinade and place on broiler. Broil 9 to 12min or until fish begins to flake
Makes 4 serving
** Kids even approve of this one :)
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